Ingredients
Scale
6 oz grilled chicken breast
1½ cups zucchini
½ cup cherry tomatoes
1 tsp olive oil
1 clove garlic
1 tsp lemon juice
Salt and pepper
Optional herbs
Instructions
1. Grill seasoned chicken for 5–6 minutes per side.
2. Sauté zucchini and tomatoes in olive oil.
3. Combine chicken and veggies, drizzle with lemon juice, and serve.
Notes
Make extra chicken for meal prep.
Store in fridge up to 2 days.
Avoid freezing to preserve texture.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lean and Green
- Method: Grilled
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 4g
- Sodium: 220mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 65mg
